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[Food Poisoning]

MSG - MonoSodium Glutamate


excitotoxin - toxin (poison) added to food to 'enhance taste'
If less than 99% pure MSG as a food ingredient, it may be listed as 'spices', 'natural flavors', etc.
See: Dr. Russell Blaylock's (neurosurgeon [brain surgeon]) vids and reports on excitotoxins used in foods.

Dr Blaylock - Excitotoxins - the Taste that Kills
- https://www.youtube.com/watch?v=tTSvlGniHok
also listed on youtube under: Dr. Russell Blaylock - MSG, Aspartame, Flavor Enhancers - Talk, Lecture, Documentary - (Health Food) - (1:06:29)
- https://www.youtube.com/watch?v=waUNYx3DX-4 (same as above vid)



MSG LIST - Monosodium Glutamate - Sodium Hydrogen Glutamate
- 1) Dr. Russell Blyalock - Excitotoxins: The Taste That Kills - https://www.youtube.com/watch?v=tTSvlGniHok
---Other - lists of MSG alternatives:
---- 2) http://www.livestrong.com/article/377482-other-names-for-msg-or-monosodium-glutamate/
---- 3) "The Beautiful Truth" (the movie)

MSG renamed as these ingredients:
- 2) animal protein
- 3) Autolyzed Plant Protein
- 2) autolyzed yeast
- 3) Calcium Caseinate
- 1) Enzymes
- 3) Gelatin
- 3) Glutamate
- 3) Glutamic Acid
- 3) Hydrolyzed Plant Protein
- 2) Hydrolyzed Protein
- 1) Hydrolyzed Vegetal Protein
- 3) Monopotassium Glutamate
- 3) Monosodium Glutamate
- 1) Natural Flavoring
- 2) plant protein
- 1) Protein extract
- 2) protein-fortified
- 1) Sodium or calcium ___________
- 3) Sodium Caseinate
- 2) soy protein isolate
- 2) soy protein concentrate
- 1) Spices
- 1) Textured protein
- 2) ultra-pasteurized
- 2) Vegetable protein
- 1) Whey protein extract
- 2) whey protein isolate
- 1) Yeast extract
- 2) Yeast food
- 2) Yeast nutrient















Adrienne Samuels Ph.D - "Truth in Labeling"